The following documentary is a thorough, in-depth look at the history of one of the world’s most dangerous and despised corporations and the serious issues swirling around genetically modified crops — from the implications for biodiversity and personal health, to the corporate control of our food, and more. Don’t miss it! (particularly U.S. residents who will likely never otherwise get to see this material on their screens…).

Part I

Part II

Part III

Part IV

Part V

Part VI

Part VII

Part VIII

Part IX

Part X

Part XI

Further Reading:

• The Global Spread of GMO Crops
• The Food Revolution - Genetic Engineering, Part I
• GM Crops, Pesticides, and the Poor
• Carbon Credits Used to Fund GMOs?
• Open Letter to Hillary Clinton From a Wellesley College Alumna
• The Health Dangers of Genetically Modified Foods
• Pay Monsanto, or Starve
• Maine in Quandary Over GM Crops

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