Two Years to Turn Rock Hard Land into Food Forest

Craig Mackintosh

Some solutions just plain make sense. In the clips below, Bill Mollison, the founding father of the Permaculture movement, gives us a quick tour of one of his many projects. This time we're in central India, a couple of hours north of Hyderabad -- walking amongst mangoes, bananas and a wide variety of other fruit and vegetables. What's special about it is this 'food forest' sits on what was, only a couple of years earlier, a dry, hard, barren wasteland.

Instead of our present focus on plugging into the globalised market -- turning survival into a commodity many can't afford, planting monoculture crops for long distance export, dismantling local economies and driving droves of rural refugees into urban slums in the process - here we see a 'complete' solution, one that solves several problems in one hit: biodiversity, climate change, food security, food miles and economic vulnerability. The only losers here are the mega-corporations that lose sales on GMO seeds, pesticides, herbicides and heavy machinery (emphasis on losers). It fascinates me how, when we stop battling nature for a moment, and turn to work with it instead, just how fast we can get rewarded for our efforts. These solutions can should be applied in millions of places worldwide.

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3 comments

If you see any unhelpful comments, please let us know immediately.

Matthew (anonymous)

Does anyone know what happened to these vids?

Written in August

Leslie B. 202°

The videos should be working now

Written in August

Sudeep Bhaumick (anonymous)

is any permaculture course being organized in India in the near future ?

Written in August

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  • Posted on Jan. 5, 2008. Listed in:

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